Tribute to Summer dinner
Our weather has been miserable hot and miserable humid, so I decided that we needed to celebrate summer a bit. My method? Grilling! We went out this morning and bought a little grill (Weber’s Smokey Joe), since it’s just two of us, and we don’t plan on grilling all the time. I spent the afternoon making ‘tato salad, cutting veggies for kebabs, and baking a blueberry cobbler.
This evening I got the grill going with a a bit of trial-and-error (and a bit too much “carcoal starter”…*wooph*). And about an hour later we had a yummy summer-themed meal. Can I just say that I love grilling? I mean, really, fire and food, what more could a person want?